I'm so excited to watch tomorrow's Dr. Oz show with some of my favorite people featured: Dr. Neal Barnard of the PCRM, Rip Esselstyn from The Engine 2 Diet, Caldwell Esselstyn and T. Colin Campbell who's documentary Forks Over Knives releases nationwide next month! You do not want to miss this show! Please spread the word near and far, especially to those you love that have serious health issues. Check …Read More
Keep Austin Weird
I had a fun weekend in Austin! My trips was WAY too short and quick, but I got to see some of my closest friends who I haven't seen in a year and a half and eat at some of my fave vegan places!! First stop was Vegan Drinks at Counter Culture where Sue, the owner and my long-time friend, made a cheeze plate. My favorites were the fried …Read More
I’m the proud owner of a new camera!
I am super excited about this! I no longer have to post crappy phone photos of my food on this blog. It was about time that I bought a new camera. Thankfully an old friend from high school who I was in the photography department with happens to own his own camera store and he gave me a super great deal on a display model. I got a Canon Rebel …Read More
I can’t believe it’s Monday already!!
Wow is time flying here in the big D! I can't believe it's Monday already. It was an exciting week and weekend. Tuesday I received a printed out version of my manuscript for Blissful Bites, which started the 6 day process of going through it with a fine tooth comb and doing the index, which is tedious and worse than doing taxes. Here it is sprawled out on the …Read More
2 weeks down and Chocolate Peanut Butter Cookies
Just wanted to give you guys an update! First off, be sure to check out the awesome post I did for JL’s blog: Vegan 101: Newbies Guide to Seasonal Eating and Cooking. You’ve heard this stuff from me before or read about it if you have my Spring eCookbook, but I made a fun video on how to plan a meal for spring featuring some of my fave cookbooks! Second, …Read More
Meatless Monday Guest Post: JL’s Gingered Asparagus & Leeks
I sure have a treat for you! A beautiful, yet simple and delicious spring dish from my friend JL over at JL Goes Vegan. She has a way in the kitchen making whole foods stand out on their own. Pure, unadulterated, clean, real food. Just like I like it!! She's using a new product that I love from the company Coconut Secret. I feature the coconut aminos on the vegan …Read More