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June 2012

Interview with an Almost Vegan Chef: Amber Shea Crawley and Giveaway (CLOSED)

Today we have an interview with Amber Shea Crawley, a creative and inventive raw vegan chef and cookbook author. Her first book, Practically Raw, is getting rave reviews. PR is a practical approach to raw foods, showing a cooked version of many of the recipes. This encourages the reader to try new foods and dispels the myth that raw food is weird or difficult to do. Let's get to know …Read More

Meatless Monday: Fresh Noodle Salad with Avocado Dijon Dressing

June Cooking Tool of the Month – Spiralizer  Did everyone enjoy the video showing you how to use this month’s cooking tool? This month has been a fun one! All the recipes we’ve posted have been mouth-watering and perfect for summer. With triple digit weather this week all I want is raw food! Oh how I miss the perfect weather of Los Angeles. I pretty much stay indoors during the …Read More

The Best of the Spiralizer: June Cooking Tool of the Month

Cooking Tool of the Month – Spiralizer Now that summer is officially here raw pasta dishes are popping up all over the internet! It's all drool-worthy! Today I wanted to share with you the best of spiralizer recipes I found on the web. Later this week we'll have a guest recipe from Amber Shea Crawley from her book Practically Raw and an exclusive interview with her. Also we'll have a …Read More